Memoir Books about Cooking Methods

 

8 books

The Raw and the Cooked: Adventures of a Roving Gourmand
Jim Harrison
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Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression
Clara Cannucciari
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Cooking My Way Through Life with Kids and Books
Judy Alter
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Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
Jenni Ferrari-Adler
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Feast: Food to Celebrate Life
Nigella Lawson
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The Amateur Gourmet: How to Shop, Chop and Table Hop Like a Pro (Almost)
Adam D. Roberts
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The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)
Robin Mather
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What We Eat When We Eat Alone: Stories and 100 Recipes
Deborah Madison
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Literary Fiction
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Britain
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Japanese
Japanese Historical
Boiling Oil
Roast Dinner
Merlin The Wizard
Best Food
Alone In A Crowd
Two-Hour Cookbook
Absurdly
Cooking Experience
Bulk
Favorite Magical Realism