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Books about Food For Kids
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Offbeat
Surreal
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High fantasy
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Literary nonsense
Westerns
Humor
Tall tale
Medieval fantasy
Children's literature
Semi serious
Humour
Entertainment
Religious
Fantasy
Sentimental
Humorous
Realistic
Biography
Biographical
Women's fiction
Western
Heroic fantasy
Clever
Memoir
Surprise ending
Romance
Magical realism
Gripping
Christian
Juvenile fantasy
Inspiring
Entertaining
Nonfiction
Uplifting
Cute
Contemporary
Adventure
Classic
Magic realism
Biblical
Short
Realistic fiction
School story
Historical
Green Eggs and Ham
Dr. Seuss
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96%
Bread and jam for Frances
Russell Hoban
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94%
Cloudy with a Chance of Meatballs
Judi Barrett
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88%
If You Give a Mouse a Cookie
Laura Numeroff
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96%
Our School Garden!
Rick Swann
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The Very Hungry Caterpillar
Eric Carle
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86%
Rutabaga the Adventure Chef
Eric Colossal
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Fannie in the kitchen
Deborah Hopkinson
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The Food Parade: Healthy Eating with the Nutritious Food Groups
Elicia Castaldi
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92%
The Hole Story of the Doughnut
Pat Miller
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88%
Blueberries for Sal
Robert McCloskey
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96%
The ugly vegetables
Grace Lin
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82%
Emeril's There's a Chef in My Soup!: Recipes for the Kid in Everyone
Emeril Lagasse
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84%
Dim sum for everyone!
Grace Lin
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80%
Auntie Yang's Great Soybean Picnic
Ginnie Lo
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94%
Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes
Alice Waters
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Cool Mexican Cooking: Fun and Tasty Recipes for Kids
Lisa Wagner
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Kids' Multicultural Cookbook
Deanna Cook
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88%
Bon Appetit! The Delicious Life of Julia Child
Jessie Hartland
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78%
Green Eggs and Ham Cookbook: Recipes Inspired by Dr. Seuss!
Georgeanne Brennan
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