Contemporary Books about Restaurant Industry

 

8 books

Sweetbitter
Sweetbitter
Stephanie Danler
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The Coincidence of Coconut Cake
The Coincidence of Coconut Cake
Amy E. Reichert
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The Blue Bistro
The Blue Bistro
Elin Hilderbrand
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The Something about Her
The Something about Her
Rachel Higginson
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See You at Harry's
See You at Harry's
Jo Knowles
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Crescent
Crescent
Diana Abu-Jaber
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Number One Chinese Restaurant: A Novel
Lillian Li
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Food Whore: A Novel of Dining and Deceit
Jessica Tom
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More Stories
Fast Food
Fast Food Industry
Fast Food Restaurants
The Restaurant Industry
History
Food
Social Science
Non-fiction
Reference
Sociology
The Industry
Pleasant Smile
Vanpires
Cooking Chefs
Biography Memoir
Cooking And Restaurants
Fast Food Documentaries
Chefs
The Dark Side Of Hollywood
Service In Restaurant