Books about Travel And Food

 

66 books

Adventure
Humorous
Humor
Clever
Contemporary
Touching
The Debt to Pleasure
The Debt to Pleasure
John Lanchester
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A Cook's Tour
A Cook's Tour
Anthony Bourdain
Similar Novels Related Stories 80% 
Bon Appetit! Travels Through France with Knife, Fork and Corkscrew
Bon Appetit! Travels Through France with Knife, Fork and Corkscrew
Peter Mayle
Similar Novels Related Stories 82% 
Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
Jason Logsdon
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Fast Food Nation: The Dark Side of the All-American Meal
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser
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Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds
Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds
Yemisi Aribisala
Similar Novels Related Stories 90% 
The Cuttlefish
The cuttlefish
Maryline Desbiolles
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My Paris Kitchen: Recipes and Stories
My Paris Kitchen: Recipes and Stories
David Lebovitz
Similar Novels Related Stories 94% 
Lonely Planet - Hong Kong
Lonely Planet - Hong Kong
Piera Chen
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Educating Alice: Adventures of a Curious Woman
Educating Alice: Adventures of a Curious Woman
Alice Steinbach
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Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
Martha Hall Foose
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Eggs on Top: Recipes Elevated by an Egg
Andrea Slonecker
Similar Novels Related Stories 76% 
The Food Traveler's Handbook: How to Find Cheap, Safe and Delicious Food Anywhere in the World
The Food Traveler's Handbook: How to Find Cheap, Safe and Delicious Food Anywhere in the World
Jodi Ettenberg
Similar Novels Related Stories 74% 
Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]
Meredith Erickson
Similar Novels Related Stories 98% 
FutureChefs: Recipes by Tomorrow's Cooks Across the Nation and the World: A Cookbook
FutureChefs: Recipes by Tomorrow's Cooks Across the Nation and the World: A Cookbook
Ramin Ganeshram
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Alice Waters and Chez Panisse
Alice Waters and Chez Panisse
Thomas McNamee
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A Meal Observed
A Meal Observed
Andrew Todhunter
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Provence, 1970: M. F. K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
Provence, 1970: M. F. K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
Luke Barr
Similar Novels Related Stories 72% 
Travel the Food World: Enjoy Your Vacation and Learn the World's Best Food Dishes
Cristina Madine
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Her Fork in the Road: Women Celebrate Food and Travel
Lisa S. Bach
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Face In Food
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