Similar Books like Food: An Authoritative and Visual History and Dictionary of the Foods in the World

by
Waverley Root

40 books

Food: An Authoritative and Visual History and Dictionary of the Foods in the World
Waverley Root
Related Stories
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World
Joel Salatin
Similar Novels Related Stories
Cooked: A Natural History of Transformation
Cooked: A Natural History of Transformation
Michael Pollan
Similar Novels Related Stories 86% 
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them
Stan Hieronymus
Similar Novels Related Stories
Malt: A Practical Guide from Field to Brewhouse
Malt: A Practical Guide from Field to Brewhouse
John Mallett
Similar Novels Related Stories 80% 
Proof: The Science of Booze
Adam Rogers
Similar Novels Related Stories 90% 
How To Brew: Everything You Need to Know to Brew Great Beer Every Time
How To Brew: Everything You Need to Know to Brew Great Beer Every Time
John J. Palmer
Similar Novels Related Stories 98% 
Culinary Reactions: The Everyday Chemistry of Cooking
Culinary Reactions: The Everyday Chemistry of Cooking
Simon Quellen Field
Similar Novels Related Stories
How to Make Coffee: The Science Behind the Bean
Lani Kingston
Similar Novels Related Stories 84% 
Empire of Vines: Wine Culture in America
Empire of Vines: Wine Culture in America
Erica Hannickel
Similar Novels Related Stories 80% 
The Science of Wine: From Vine to Glass
Jamie Goode
Similar Novels Related Stories 84% 
The United States of Craft Beer: A Guide to the Best Craft Breweries Across America
The United States of Craft Beer: A Guide to the Best Craft Breweries Across America
Jess Lebow
Similar Novels Related Stories 88% 
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Peter P. Greweling
Similar Novels Related Stories 94% 
The Face on Your Plate: The Truth About Food
The Face on Your Plate: The Truth About Food
Jeffrey Moussaieff Masson
Similar Novels Related Stories 86% 
Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
Jason Logsdon
Similar Novels Related Stories
Fizz: How Soda Shook Up the World
Fizz: How Soda Shook Up the World
Tristan Donovan
Similar Novels Related Stories 76% 
The Sheer Ecstasy of Being a Lunatic Farmer
The Sheer Ecstasy of Being a Lunatic Farmer
Joel Salatin
Similar Novels Related Stories 84% 
Farmer Jane: Women Changing the Way We Eat
Farmer Jane: Women Changing the Way We Eat
Temra Costa
Similar Novels Related Stories 72% 
Sugar: The World Corrupted: From Slavery to Obesity
Sugar: The World Corrupted: From Slavery to Obesity
James Walvin
Similar Novels Related Stories 80% 
Knowing and making wine
Émile Peynaud
Similar Novels Related Stories
Related Categories
Books
Food
Math
Wine
Science
Cookbooks
Dictionaries
Food Science
Thesauruses
Agricultural Sciences