Books by Marisa McClellan

Food in Jars: Preserving in Small Batches Year-Round
Marisa McClellan

Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More
Marisa McClellan

Preserving by the Pint: Quick Seasonal Canning for Small Spaces
Marisa McClellan

Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the Author of Food in Jars
Marisa McClellan

The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry
Marisa McClellan