Books by Mary Karlin

Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods
Mary Karlin

Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]
Mary Karlin

Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]
Mary Karlin

Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook]
Mary Karlin

Wood-Fired Cooking
Mary Karlin

Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses
Mary Karlin