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Books by Peter Scholliers
4 books
Food Culture in Belgium
Peter Scholliers
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Food, Drink and Identity: Cooking, Eating and Drinking in Europe since the Middle Ages
Peter Scholliers
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
Peter Scholliers
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Writing Food History: A Global Perspective
Peter Scholliers
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