Books by Ursula Ferrigno

16 books

Cucina Siciliana: Fresh and vibrant recipes from a unique Mediterranean island
Ursula Ferrigno
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Truly Italian
Ursula Ferrigno
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Flavors of Sicily: Fresh and vibrant recipes from a unique Mediterranean island
Ursula Ferrigno
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Easy Italian
Ursula Ferrigno
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Real Fast Vegetarian Food: Putting the Flavour and Health Into Your Food
Ursula Ferrigno
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Gusto Italian
Ursula Ferrigno
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The Ultimate Chocolate Cookbook (Good Cook's Collection)
Ursula Ferrigno
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A Gourmet Guide to Oil Vinegar: Discover and explore the world's finest speciality seasonings
Ursula Ferrigno
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Lemons and Limes: 75 bright and zesty ways to enjoy cooking with citrus
Ursula Ferrigno
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Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
Ursula Ferrigno
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Trattoria: Food for Family and Friends
Ursula Ferrigno
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Oils: Using nature's fruit, nut and seed oils for cooking, dressings and marinades
Ursula Ferrigno
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Pizza, Pasta and Polenta (The Taste of India Series)
Ursula Ferrigno
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The New Family Bread Book
Ursula Ferrigno
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Oil and Vinegar: Explore the endless uses for these vibrant seasonings in over 75 delicious recipes
Ursula Ferrigno
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La Dolce Vita: Sweet Things from the Italian Home Kitchen
Ursula Ferrigno
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