Books by William Shurtleff

The Book of Tofu & Miso
William Shurtleff

Tofu & Soymilk Production (Soyfoods Production, 2)
William Shurtleff

The Book of Tempeh
William Shurtleff

The Book of Miso: Savory, High-Protein Seasoning
William Shurtleff

Communities Magazine #49 (June 1981) - Tempeh Production
William Shurtleff

Fouts Family of Indiana--Soybean Pioneers: Bibliography and Genealogy, 1882 to 1999
William Shurtleff

The Book of Tofu
William Shurtleff

The Book of Tempeh, Vol. 2
William Shurtleff

Book of Tofu Food for Mankind
William Shurtleff