Books about Culinary Biographies

 

888 books

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Service Included: Four-Star Secrets of an Eavesdropping Waiter
Service Included: Four-Star Secrets of an Eavesdropping Waiter
Phoebe Damrosch
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Celebrate: A Year of Festivities for Families and Friends
Pippa Middleton
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Two and Two: McSorley's, My Dad, and Me
Rafe Bartholomew
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The General's Cook
Ramin Ganeshram
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The Gorilla Man and the Empress of Steak: A New Orleans Family Memoir
Randy Fertel
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Steal the Menu: A Memoir of Forty Years in Food
Raymond Sokolov
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The Pioneer Woman: Black Heels to Tractor Wheels
The Pioneer Woman: Black Heels to Tractor Wheels
Ree Drummond
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A Journal
Rene Redzepi
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Ed Koch on Everything: Movies, Politics, Personalities, Food and Other Stuff
Edward I. Koch
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Family Life
Elisabeth Luard
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TREYF: My Life as an Unorthodox Outlaw
Elissa Altman
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Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking
Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking
Elissa Altman
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Old Dead Seagull Cranberry Jam
Elizabeth Gamble
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The Ungarnished Truth: A Cooking Contest Memoir
Ellie Mathews
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No One Gardens Alone: A Life of Elizabeth Lawrence
Emily Herring Wilson
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The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
Emily Nunn
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Emma: A Recipe for Life
Emma Ciccosto
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The Great Irish Famine: A History in Four Lives
Enda Delaney
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The Golden Lad: The Haunting Story of Quentin and Theodore Roosevelt
Eric Burns
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32 Yolks: From My Mother's Table to Working the Line
Eric Ripert
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