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Real Food: What to Eat and Why
Nina Planck
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88%
What to Eat
Marion Nestle
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What to Eat When: A Strategic Plan to Improve Your Health and Life Through Food
Michael F. Roizen
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Food and Healing: How What You Eat Determines Your Health, Your Well-Being, and the Quality of Your Life
Annemarie Colbin
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The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth about What You Should Eat and Why
Jonny Bowden
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Food: What the Heck Should I Eat?
Mark Hyman
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80%
Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You
Terry Walters
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NUTRITION FOR DUMMIES: An invaluable guide to healthy eating
John Harper
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The Cheat System Diet: Eat the Foods You Crave and Lose Weight Even Faster--Cheat to Lose Up To 12 LBS in 3 Weeks
Jackie Wicks
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Food, Genes, and Culture: Eating Right for Your Origins
Gary Paul Nabhan
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Can Food Be Medicine Against Cancer?: A healthy handbook that combines science, medicine and not-so-common sense
David Wilkinson
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Eating well for optimum health
Andrew Weil
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The Bad Food Bible: How and Why to Eat Sinfully
Aaron E. Carroll
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ChefMD's Big Book of Culinary Medicine: A Food Lover's Road Map to Losing Weight, Preventing Disease, and Getting Really Healthy
John La Puma
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Words to Eat By: Five Foods and the Culinary History of the English Language
Ina Lipkowitz
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The Plan: Lose Weight Fast and Forever by Eating the Right Foods for Your Body
Lyn-Genet Recitas
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The Gospel of Food: Everything You Think You Know About Food Is Wrong
Barry Glassner
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100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today
Stephen Le
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It Starts With Food: A 30 Day Whole Food Diet Plan To Reset Your Body, Lose Weight And Become A Healthier You
The Total Evolution
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In Defense of Food: An Eater's Manifesto
Michael Pollan
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92%
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