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The Peculiars
Jen Thorpe
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Extreme Cuisine: The Weird Wonderful Foods that People Eat
Jerry Hopkins
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The Sex Life of Food: When Body and Soul Meet to Eat
Bunny Crumpacker
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Free Food for Millionaires
Min Jin Lee
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80%
Breakfast: A History
Heather Arndt Anderson
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100%
In Defense of Food: An Eater's Manifesto
Michael Pollan
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92%
3 Ways With...: Stale Bread And 99 Other Things You'll Find In Your Pantry, Fridge Or Freezer
Ross Dobson
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Of Dreams and Stale Bread
Kassem Bahaji
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On Food and Cooking: The Science and Lore of the Kitchen
Harold McGee
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88%
The Language of Food: A Linguist Reads the Menu
Dan Jurafsky
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Eater's Digest: 400 Delectable Readings About Food and Drink
Lorraine Bodger
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Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
Katie Parla
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The Waste-Wise Kitchen Companion: Hundreds of Practical Tips for Repairing, Reusing, and Repurposing Food: How to Eat Better, Save Money, and Utilize Leftovers Creatively
Jean B. MacLeod
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Comfort Food
Kate Jacobs
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84%
If You Have a Craving, I Have a Cure: Experience Food, Faith, and Fulfillment a Whole New Way
Sheri Rose Shepherd
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Formerly Known as Food: How the Industrial Food System Is Changing Our Minds, Bodies, and Culture
Kristin Lawless
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The Simple Home
Rhonda Hetzel
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Oink
J.L. Newton
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The Temporary Bride: A Memoir of Love and Food in Iran
Jennifer Klinec
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84%
Mindless Eating: Why We Eat More Than We Think
Brian Wansink
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