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My Paris Kitchen: Recipes and Stories
David Lebovitz
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94%
How to Eat a Small Country
Amy Finley
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54%
Glorious French Food
James Peterson
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90%
French provincial cooking
Elizabeth David
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80%
French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
Édouard de Pomiane
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The Food of France
Waverley Root
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82%
Julie & Julia
Julie Powell
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The food lover's guide to Paris
Patricia Wells
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90%
Voila!: The Effortless French Cookbook: Easy Recipes to Savor the Classic Tastes: of France
Cecile Delarue
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Le Répertoire de la Cuisine
Louis Saulnier
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French Country Cooking: Meals and Moments from a Village in the Vineyards
Mimi Thorisson
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70%
The Bordeaux Kitchen: An Immersion Into French Food and Wine, Inspired by Ancestral Traditions
Tania Teschke
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98%
Chocolate French: Recipes, Language, and Directions to FranCais au Chocolat
A. Crump
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Between Meals: An Appetite for Paris
A. J. Liebling
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80%
The Table Comes First: Family, France, and the Meaning of Food
Adam Gopnik
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Healthy French Cuisine For Less than $10 a Day
Alain Braux
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Grand Livre de Cuisine: Alain Ducasses's Desserts and Pastries
Alain Ducasse
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Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants
Alexander Lobrano
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Sensational Cupcakes
Alisa Morov
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The Taste of Place: A Cultural Journey into Terroir
Amy B. Trubek
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