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Books about Restaurants And Chefs
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81 books
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Adventure
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Mystery
Gothic
Memoir
Offbeat
Biography
Autobiographical
Humour
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Contemporary
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Ergodic literature
Bildungsroman
Historical
Realistic fiction
Nonfiction
Dark humor
Biographical
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Steampunk
Gothic fiction
Entertaining
Crescent
Diana Abu-Jaber
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82%
The Coincidence of Coconut Cake
Amy E. Reichert
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86%
Kitchen Confidential: Adventures in the Culinary Underbelly
Anthony Bourdain
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Bone in the Throat
Anthony Bourdain
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68%
Yes, Chef!
Lisa Joy
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The Restaurant of LOVE Regained
Ito Ogawa
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The Reach of a Chef: Beyond the Kitchen
Michael Ruhlman
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The School of Essential Ingredients
Erica Bauermeister
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82%
All or Nothing: One Chef's Appetite for the Extreme
Jesse Schenker
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Luck on the Line: On the Verge - Book One
Zoraida Córdova
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Washington, DC Chef's Table: Extraordinary Recipes from the Nation's Capital
Beth Kanter
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The Food Chain
Geoff Nicholson
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The Soul of a Chef: The Journey Toward Perfection
Michael Ruhlman
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Burning Down George Orwell's House
Andrew Ervin
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70%
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
Edward Lee
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The Winemakers: A Novel of Wine and Secrets
Jan Moran
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82%
Look to the Sun
Emmie Mears
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94%
Charmed Vengeance
Suzanne Lazear
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86%
Pig Park
Claudia Guadalupe Martinez
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90%
How to Make Out
Brianna R. Shrum
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74%
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